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This is a fine dining restaurant, suitable for special occasions and entertaining. Thus, the interior is pleasing and well maintained.
The food was, overall, very good. The bread, soup, and regular salads were average. The caesar salad, prepared tableside, looked very good. The entrees were excellent. Since the portions were more than adequate, dessert was skipped.
They were not busy the evening we went there. Still, the service was of the caliber expected in such an establishment. Very polished and unobtrusive.
Of course, all this comes with a heavy price tag. Entrees were $29 each. The lovely caesar salads were $8 a head, as were desserts. Soups go about $6. Wines by the glass are around $7. Add in tips and taxes and, well, it ain't cheap. Expect to pay $70-100 for two.
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